San Carlos Menus
Both Izzy's locations feature classic steakhouse favorites, local seafood, craft cocktails, and regional wines.
Starters
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Classic Caesar Salad
Boquerones, parmesan frico
$14
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Wedge Salad
Bacon, haystack shallots, blue cheese, confit tomato, herbed buttermilk dressing
$14
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House Salad
Seed-crusted avocado, citrus supremes, fennel, radishes, honey apple vinaigrette
$13
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Prawn Cocktail
Cocktail sauce
$19
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Monterey Squid Crispy Calamari
Chipotle aioli
$17
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Roasted Mussels
White wine, garlic
$22
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Drunken Prawns
Cajun spice, lager
$24
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Half Dozen Fried Oysters
Envy sauce
$18
Steaks and Chops
Served with your choice of two sides-
12oz New York Strip Steak
Simply grilled, bordelaise, blackened, or au poivre
$49
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Filet Mignon
Simply grilled, blackened, or au poivre
6 oz $44
8 oz $54
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8oz Skirt Steak
Signature marinade
$38
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10oz Vande Rose Double-Cut Pork Chop
Saffron apple sauce, mostarda
$39
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Pork Baby Back Ribs
Half rack $32
Full rack $45
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Prime Rib
Housemade au jus
8 oz $42
12 oz $53
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20oz Bone-In Ribeye
Simply grilled, choice of two sides
$98
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Our Housemade Sauces
Envy | Au Poivre | Chimichurri | Horseradish Cream
$3
Entrees
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Bronzed Salmon
Mango salsa, your choice of two sides
$34
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Sole Piccata
White wine, capers, lemon, shallots, choice of two sides
$35
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Bucatini Pomodoro
Calabrian chili, basil, garlic
$25
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Chicken Piccata
Lemon beurre blanc, capers, your choice of two sides
$30
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Red-Wine Braised Lamb Shank
Polenta, seasonal vegetables
$38
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Cream Co. Burger
Dry-aged beef patty, housemade bun, french fries
Single $18
Double $24
Add cheddar, blue, gouda or vegan cheese + $2
Add extra thick bacon + $2
Add caramelized onions + $2
(Impossible burger available as a substitute)
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Split entrée charge: $5 | Cake plating: $3 per slice | 20% Gratuity added to parties of 6 or more | Corkage: $25 | Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegetables & Sides
$8-
Izzy’s Own Potatoes
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Creamed Spinach
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Brown Butter French Fries
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Sherry Roasted Mushrooms
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Carrots & Onions
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Lemon-Chili Sautéed Broccoli
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Loaded Baked Potato
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Baked Sweet Potato with Pecan-Maple Butter
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Brussels Sprouts with Salsa Verde
HOUSEMADE DESSERTS
$13-
Vanilla Bean Crème Brulée
Caramel shortbread
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New York Cheesecake
Strawberry basil compote, honey tuile
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Key Lime Pie
Mixed berry coulis
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Banana Bread Pudding
Brioche & croissant, caramel, crème fraiche semifreddo
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Chocolate Decadence
Red wine cherry sauce, amarena cherries
Seasonal Cocktails
$14-
Lavender Lemonade
Vodka, lemon, sugar, lavender
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Oaxacan Mule
Mezcal, passionfruit liquer, lime, ginger beer
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Raspberry Rose Mojito
Rum, muddled raspberries, mint, rose water
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Watermelon Sunset
Blanco tequila, muddled watermelon, grapefruit soda, tajin salt rim
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Smoked Antica Sour
Carpano Antica, ginger, lime, egg white, Ardbeg scotch
Izzy’s Classics
$14-
Izzy’s Manhattan
Rye whiskey, Carpano Antica, blood orange bitters, luxardo cherry
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The Martini
Gin or vodka, lustau blanco vermouth, citrus oils, preserved lemon stuffed olive
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Sazerac
Rye whiskey, cognac, bitters, sugar
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Kitty Duvall
Rye whiskey, le verger terroir liqueur, Carpano classico vermouth, orange bitters
Food
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Warm Marinated Olives
$5
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Sweet and Spicy Candied Bacon
$8
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Izzy’s Fries
served with remoulade & ketchup
$6
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Kale Caesar
housemade garlic croutons, candied bacon, pickled chili
$11
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Smash Burger
double patties, white cheddar, grilled anaheims, secret sauce
$14
Drinks
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Laughing Monk
Pilsner 5.3% ABV
$6
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Original Pattern
“Quantum of Solitude” IPA 6.9% ABV
$6
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2018 Hess Chardonnay
Shirttail, Monterey, California
$10
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2017 the Verge
Cabernet Sauvignon, Alexander Valley, California
$10
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Vodka Gimlet
$11
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Sidecar
brandy, lemon, cointreau, sugar
$11